One of the prime duties of parents and teachers is to kindle the desire for knowledge in children. Knowledge enlightens and enriches our minds and also our lives.The Pegasus Encyclopedia is a series which introduces the children to the world of information and endless knowledge. It is a splendid collection of 20 encyclopedias ranging from History, Geography, Animal World to Physics, Chemistry and Space. Each book gives detailed knowledge of the subject. Lucid language, striking photographs and creative illustrations makes each book unique and incomparable.
The La Varenne Cooking Course
Anne Willam
William Morrow/Harper Collins Publishers
Famous Vegetarians And Their Favorite Recipes
Rynn Berry
Book Faith India
Ayurvedic Cooking
Ramesh Patel
Motilal Banarsidass Publishers Pvt. Ltd.
The Story Of Food An Illustrated History Of Everything We Eat
Giles Coren
Dk/Penguin Random House Group
Ayla A Feast Of Nepali Dishes From Terai Hills And Himalayas
Santosh Shah
Vegetables The Indian Way
Camella Panjabi
Penguin Random House Group
The Food Book The Stories Science And History Of What We Eat
The Ucsd Healthy Diet For Diabetes A Comprehensive Nutritional Guide And Cookbook
Susan Algert
Houghton Mifflin Hartcourt Publishing Company/Harper Collins Publishers Limited
The Buddhist Chefs Vegan Comfort Cooking Easy Feel Good Recipes For Every Day
Jean Philippe Cyr
The Kripalu Kitchen Nourishing Food For Body And Soul
Smith Jeremy Rock
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